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Reservation

For the small hunger our brasserie menu card is the right choice:

 

soup of the day

 7,00

dish of the day

16,00

menu of the day (3 course: soup-main course-dessert)

23,00

business menu (3 course: starter-main course-dessert)

33,00

croque monsieur

10,00

club sandwich with chicken, curry-mango sauce

13,00

homemade chicken croquettes, french fries, salad

15,00

springrolls with veal belly, truffle, salad

15,00

couscous oriental, way of the house, spring vegetables

15,00

 

 

mixed salad with asian marinated pork cheeks, vinaigrette of pine nuts and lemon

18,00

mixed salad with quail, raspberry vinegar vinaigrette

19,00

couscous salad with fried salmon, peppers and soy sauce

18,00

 

 

pasta asian with egg

16,00

pasta with tomatoes, basil and beef slices

18,00

 

 

beefcarpaccio with 4 oils, hazelnut and goat cheese

16,00

filet américain garni

22,00

rib-eye steak, french fries, salad, green pepper of béarnaise sauce

24,00

 

 

trout meunière

17,00

ceviche of bio salmon "Label rouge", fennel, arugula and pomegranate-orange sauce

20,00

 

 

breakfast (buffet) (7.30-10.00 Uhr)

15,00